a story about

beer lovers

Brasserie Uzes

Brasserie Uzes

Travaux Meduz Mars 2013

Travaux Meduz Mars 2013

Travaux Meduz Juin 2013

Travaux Meduz Juin 2013

Bière blonde Meduz by_Boutonnet Laurent - Region Oc

Bière blonde Meduz by_Boutonnet Laurent - Region Oc

Bière ambré Meduz by Boutonnet Laurent - Region Oc

Bière ambré Meduz by Boutonnet Laurent - Region Oc

Travaux Meduz

Travaux Meduz

Travaux Meduz

Travaux Meduz

Cuves Meduz

Cuves Meduz

Bertrand Meduz by Boutonnet Laurent - Region Oc

Bertrand Meduz by Boutonnet Laurent - Region Oc

Meduz by_Boutonnet Laurent - Region Oc

Meduz by_Boutonnet Laurent - Region Oc

Meduz by_Boutonnet Laurent - Region Oc

Meduz by_Boutonnet Laurent - Region Oc

Meduz by_Boutonnet Laurent - Region Oc

Meduz by_Boutonnet Laurent - Region Oc

Meduz by_Boutonnet Laurent - Region Oc

Meduz by_Boutonnet Laurent - Region Oc

Meduz Malt et bière artisanale

Meduz Malt et bière artisanale

Meduz

Meduz

Meduz Malts et bière artisanale

Meduz Malts et bière artisanale

La boutique Meduz

La boutique Meduz

Nos bières Meduz by Boutonnet Laurent -

Nos bières Meduz by Boutonnet Laurent -

Brusacade chez Meduz pour la fête nationale Belge

Brusacade chez Meduz pour la fête nationale Belge

Bertrand et Christophe

Bertrand et Christophe

In 1888, Anselme Brunel's brewery is created in Uzès at St Firmin street. In 1925 the brewery is called 'S. A. des Brasseries d'Alès et des Cévennes'. Production ended in 1936. 

On August 2nd, 2012, Meduz brewery was created. The factory was set-up in January 2013 at 42 chemin du Mas des Tailles, Uzès. Production started in July 2013. The first brew was tasted in August 2013. 

Born to beer's passion

Two beer lovers. Two friends. Two food technologist engineers. . 

 

Christophe Fresquet worked in the trade, he was a supermarket manager, then he was Regional Sales Manager for a large group that manufactures and sells cleaning and disinfection products for food industries. He now lives near Uzès.

 

Bertrand Salvignol worked in Vietnam, in England, in Thailand and in Italy for the food aid sector. He traveled to over 60 countries to setup various food factories. He remained very attached to his village, close to Uzès, where he know lives.

 

It is the combination of love of the product and the region which has convinced Christophe and Bertrand to established Meduz in the heart of Uzès.

 

Christophe is in charge of the sales. Bertrand is the brewmaster.